Dark Coconut
100g
Made in France
Origin
Ecuador, São Tomé, Peru and Dominican RepublicVariety of cocoa
TrinitarioA smooth dark chocolate with coconut for an exotic pleasure! The delicately grated, toasted and crispy coconut chips make this organic and fair trade bar the height of indulgence.
Did you know that cocoa could be responsible for deforestation? It’s true, but not at Kaoka! Our direct link with the producers means we can control the full traceability of our cocoa and put in place effective solutions with them to guarantee you deforestation-free cocoa.
Kaoka chocolates are made with 100% cocoa from our programs: Ecuador, Sao Tomé, Peru and the Dominican Republic. This choice enables us to ensure that the cocoa we use is of the highest quality, grown with respect for the environment and biodiversity, and truly remunerative for our partner producers.
partner producers in 2022
produced and distributed to our producer partners as part of agroforestry and plantation renovation programmes between 2020 and 2022
of agroforestry plantations renovated between 2020 and 2022
At Kaoka, nothing is left to chance
Guided by our passion for cocoa and enriched by our direct collaboration with the growers, we are involved at all stages to guarantee you high quality chocolate. Find out how we work, from varietal selection to the formulation of recipes, to make intensely tasty chocolates.
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Dark 80% Ecuador – Pure cocoa mass -
Dark 75% São Tomé -
Dark 70% Cocoa -
Dark Cocoa Bean Nibs -
Dark Hazelnuts -
Dark Fine Pieces of Biscuit -
Dark raspberries -
Dark Orange -
Dark Ginger and Lemon -
Milk 40% cocoa -
Milk Coconut -
Milk Whole Hazelnuts -
Dark Dessert 58% -
Dark Dessert 72% -
Milk Whole Almonds Caramel and Fleur de Sel
