Since its creation in 1993, KAOKA advocates chocolate that is organic, ethical, high quality and accessible to as many people as possible.
The latest news
Kaoka, chocolat bio équitable sérieusement engagé contre la déforestation
Zéro déforestation Ecuador, São Tomé, Peru and Dominican Republic Kaoka truly committed against deforestation
Kaoka Ecuador 8.97 million euros towards a sustainable gourmet and zero-deforestation cocoa
Artisans Dominican Republic New: Fair trade organic cocoa butter
Artisans São Tomé New 64% Dark coating chocolate: extra fluid
Kaoka Dominican Republic Guidance & tips – How to taste chocolate
Kaoka Ecuador Rosa Perez, cacaologist in Ecuador
Kaoka Peru SEQUA – a sustainable development project for aromatic cocoa
Kaoka Dominican Republic Cocoa that protect the forest