• -10%
  • 17 x 100g
  • Vegan
  • Lecithin-free

75% Dark Chocolate Single Origin São Tomé

58,10  64,60 
100% secure payment
Shipping to France within 24 hours
Delivery in France within 2 to 5 working days
Free delivery in France for orders over 50€
Organic farming Organic farming
European organic European organic
Fair trade Fair trade

Description

Dive into the intensity of São Tomé cocoa with this box of 17 75% dark chocolate bars.

From a preserved and wild island, this Amelonado cocoa reveals a unique aromatic palette: notes of fresh and dried fruits, enhanced by a woody and cocoa depth.

A chocolate with character, surprisingly accessible, that appeals to dark chocolate lovers and those accustomed to milk chocolate alike.

Each Kaoka® bar reflects the uniqueness of its origin. This chocolate is crafted from beans from our organic and fair trade cocoa program in São Tomé, BIOPARTENAIRE® certified.

Since 2001, Kaoka has supported the island’s growers in the rebirth of sustainable cocoa farming, supporting the renovation of old plantations. For over 20 years, this support has helped preserve São Tomé’s biodiversity-rich agroforestry systems.

The ingredients are 100% fair trade (cocoa and sugar), for a committed and delicious chocolate. By choosing this box of 17 bars, you benefit from an advantageous discount while enjoying an authentic chocolate, ideal for daily tastings or for sharing your passion for exceptional cocoa.

Ingredients and nutritional values

Cocoa: 75% minimum. Ingredients:

– São Tomé cocoa mass*⁽¹⁾,
– blond cane sugar*⁽¹⁾,
– cocoa butter Ecuador and/or Peru and/or Dominican Republic and/or São Tomé*⁽¹⁾⁽²⁾.

*Organically grown or produced.

⁽¹⁾100% of the total agricultural ingredients are Fair Trade, controlled according to the FiABLE standard. More information at www.BIOPARTENAIRE.com.
⁽²⁾ Proportion of origins varies depending on harvests.

May contain milk, nuts, and cereals containing gluten.

Per 100g: Energy 2391 kJ-577kcal / Fat: 44g of which saturates: 27g / Carbohydrate: 27g of which sugars: 21g / Fiber: 14.2g / Protein: 11.2g / Salt: 0.01g


Advice

Proper chocolate tasting is done in stages using all your senses. Start by observing the chocolate, touching it, listening to it, then smelling it. Finally, taste it to discover its texture and perceive the flavors. Check out our chocolate tasting guide.

Store the box away from humidity and heat, between 15 and 18°C. If stored inappropriately, chocolate may become white. This natural phenomenon has no impact on your health.

We recommend resealing the bar packaging after use to preserve the full intensity of the aromas. All our tips for storing chocolate are available this article.


Aromatic profile

Cocoa variety(ies)
  • Amelonado
Harvest period(s)
  • March to April
  • October to December
58,10  64,60 

By choosing Kaoka

Live from São Tomé with our partner growers

  • 2,825 farming families of growers

    supported in improving their income

  • 25 years of partnership

    fair and based on firm commitments

  • 82,382 Amelonado cocoa plants

    grafted and distributed to growers between 2023 and 2025

Discover the cooperative in São Tomé
Le cacao des chocolats Kaoka protège les forêts tropicales

This chocolate protects forests

#ZeroDeforestation

Guided by our passion for cocoa and our direct collaboration with growers, we are involved at every stage to guarantee high-quality chocolates that preserve rainforests.
Learn more
Vous en parlez mieux que nous - Laissez votre avis sur le chocolat Kaoka
You talk about it better than we do

Customer review

No reviews yet. Be the first to share your thoughts!

Other products you may like