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  • -10%
  • 17 x 100g
  • Pure mass
  • Vegan
  • Full box of 17 90% dark chocolate bars, Ecuador origin, organic and fair trade, from the Kaoka brand
  • Photo of Kaoka 90% Ecuador dark chocolate bar with cocoa pods, Nacional cocoa beans, and chocolate squares

90% Dark Chocolate Single Origin Ecuador

59,65 € 66,30 €

Also available

Kaoka 90% dark chocolate bar, Nacional variety, origin Ecuador
90% Dark Chocolate Single Origin Ecuador
3,90 €
100% secure payment
Shipping to France within 24 hours
Delivery in France within 2 to 5 working days
Free delivery in France for orders over 50€
Organic farming Organic farming
European organic European organic
Fair trade Fair trade

Description

Discover pure intensity with this box of 17 90% dark chocolate bars from Ecuador. Crafted from Nacional cocoa beans, this exceptional chocolate reveals a rare aromatic power, where the strength of cocoa expresses itself with elegance.

Behind its high percentage, it unveils a subtle palette: deep, slightly floral, and delicately fruity notes, characteristic of Ecuadorian cocoa.

Thanks to the expertise of our partner growers, this chocolate offers an intense yet balanced sensory experience, designed for dark chocolate lovers seeking an authentic, uncompromising taste.

With the complete box of 17 bars, enjoy a great discount while savoring a pure and refined chocolate, perfect for daily tastings, sharing moments, or simply appreciating the true essence of cocoa.

Ingredients and nutritional values

Cocoa: 90% minimum. Ingredients:

– Ecuador cocoa mass*⁽¹⁾,
– cane sugar*⁽¹⁾.

*Organically grown or produced.

⁽¹⁾100% of the total agricultural ingredients are Fair Trade, controlled according to the FiABLE standard. More information on www.BIOPARTENAIRE.com.

May contain milk, nuts, and cereals containing gluten.

Per 100g: Energy 2459 kJ-595kcal / Fat: 49g of which saturates: 30g / Carbohydrates: 18g of which sugars: 11g / Fibre: 15.9g / Protein: 12.5g / Salt: 0.02g

Advice

Proper chocolate tasting is done in stages using all your senses. Start by observing the chocolate, touching it, listening to it, then smelling it. Finally, taste it to discover its texture and perceive the flavors. Check out our chocolate tasting guide.

Store the box away from humidity and heat, between 15 and 18°C. If stored inappropriately, chocolate may become white. This natural phenomenon has no impact on your health.

We recommend resealing the bar packaging after use to preserve the full intensity of the aromas. All our tips for storing chocolate are available this article.

Aromatic profile

Origin(s) of cocoa paste
  • Ecuador
Cocoa variety(ies)
  • Nacional
Harvest period(s)
  • All year round
59,65 € 66,30 €

By choosing Kaoka

Le direceteur de Kaoka, le directeur de CECAO et un producteur de cacao discutent dans une plantation

Live from our partner growers in Ecuador

  • 1,496 farming families of growers

    supported in improving their income

  • 26 years of partnership

    fair and based on firm commitments

  • 287,226 Nacional cocoa plants

    grafted and distributed to growers between 2023 and 2025

Learn about the cooperative in Ecuador
Le cacao des chocolats Kaoka protège les forêts tropicales

This chocolate protects forests

#ZeroDeforestation

Guided by our passion for cocoa and our direct collaboration with growers, we are involved at every stage to guarantee high-quality chocolates that preserve rainforests.
Learn more
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