- 180g
6,50 €
- 180g
- Lecithin-free
- Fair Trade
Aromatic profile
Origin(s) of cocoa paste
- Ecuador
Cocoa variety(ies)
- Nacional
Harvest period(s)
- All year round
5.0
Milk chocolate with almonds, caramel and fleur de sel
Fall for this indulgent milk chocolate bar! A thick, generous format for maximum pleasure.
The milk chocolate (milk from France) melts away to reveal crunchy caramel pieces and crisp roasted almonds. The experience is enhanced by delicate crystals of fleur de sel. Your new favorite irresistible treat! The selected cocoa is the Nacional variety, a rare variety cultivated by our partner growers in Ecuador.
The almonds come from the Pinoso Valley in Spain, where sustainable agriculture helps revitalize an area threatened by desertification. With our partner’s support, the cooperative implements regenerative practices: diversifying varieties to strengthen biodiversity, enriching soil with organic matter, and planting cover crops to optimize water management. Slowly roasted by a local artisan, these almonds develop a distinct crunch and orgeat aromas enriched with sweet, floral nuances.
In this BIOPARTENAIRE® certified milk chocolate bar with almonds, caramel, and fleur de sel, the cocoa and sugar are 100% fair trade.
Also available
100% secure payment
Shipping to France within 24 hours
Delivery in France within 2 to 5 working days
Free delivery in France for orders over 50€
Organic farming
European organic
Fair trade
Description
Fall for this indulgent milk chocolate bar! A thick, generous format for maximum pleasure.
The milk chocolate (milk from France) melts away to reveal crunchy caramel pieces and crisp roasted almonds. The experience is enhanced by delicate crystals of fleur de sel. Your new favorite irresistible treat! The selected cocoa is the Nacional variety, a rare variety cultivated by our partner growers in Ecuador.
The almonds come from the Pinoso Valley in Spain, where sustainable agriculture helps revitalize an area threatened by desertification. With our partner’s support, the cooperative implements regenerative practices: diversifying varieties to strengthen biodiversity, enriching soil with organic matter, and planting cover crops to optimize water management. Slowly roasted by a local artisan, these almonds develop a distinct crunch and orgeat aromas enriched with sweet, floral nuances.
In this BIOPARTENAIRE® certified milk chocolate bar with almonds, caramel, and fleur de sel, the cocoa and sugar are 100% fair trade.
Ingredients and nutritional values
Cocoa: 40% minimum in the chocolate. Ingredients:
– cane sugar*⁽¹⁾,
– cocoa butter from Ecuador and/or Peru and/or Dominican Republic and/or São Tomé*⁽¹⁾⁽²⁾,
– whole milk powder* 20%,
– whole roasted almonds* 15%,
– cocoa mass from Ecuador*⁽¹⁾,
– caramel pieces 4.5% (sugar*, whole milk powder*),
– sea salt 0.5%.
*Organically grown or produced.
⁽¹⁾ 60% of the total agricultural ingredients are Fair Trade certified according to the FiABLE standard. More information at www.BIOPARTENAIRE.com.
⁽²⁾ Proportion of origins varies depending on harvests.
May contain other nuts and cereals containing gluten.
Per 100g: Energy 2414 kJ-581kcal / Fat: 42g of which saturates: 21g / Carbohydrate: 40g of which sugars: 40g / Fibre: 2.9g / Protein: 9.2g / Salt: 0.7g
Advice
Let a square of milk chocolate melt in your mouth and let sweet childhood memories wash over you…
Discover our chocolate tasting guide.
Store away from moisture and heat, between 15 and 18°C. If stored inappropriately, chocolate may become white. This natural phenomenon has no impact on your health.
We recommend resealing the bar’s packaging after use to preserve the full intensity of the aromas. All our tips for storing chocolate can be found in this article.
Aromatic profile
Origin(s) of cocoa paste
- Ecuador
Cocoa variety(ies)
- Nacional
Harvest period(s)
- All year round
6,50 €
By choosing Kaoka
- You support cocoa farmers Learn more
- You advocate for zero deforestation cocoa* Learn more
- You promote high-quality chocolate. Learn more
- You are contributing to the future of cocoa farming Learn more
Live from our partner growers in Ecuador
-
1,496 farming families of growers
supported in improving their income
-
26 years of partnership
fair and based on firm commitments
-
287,226 Nacional cocoa plants
grafted and distributed to growers between 2023 and 2025
This chocolate protects forests
#ZeroDeforestation
Guided by our passion for cocoa and our direct collaboration with growers, we are involved at every stage to guarantee high-quality chocolates that preserve rainforests.
Learn more
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