• -10%
  • 10 x 180g
  • Lecithin-free
  • Fair Trade

Dark chocolate with candied orange, almonds and hazelnuts

52,65  58,50 

29,25 €/kg

100% secure payment
Shipping to France within 24 hours
Delivery in France within 2 to 5 working days
Free delivery in France for orders over 50€
Organic farming Organic farming
European organic European organic
Fair trade Fair trade

Description

Why not treat yourself to the generous pleasure of this box of 10 bars of 180g dark chocolate, richly filled with candied orange peel, caramelized almonds and hazelnuts?

The orange pieces offer an intense fruity aroma, while the caramelized nuts provide an irresistibly indulgent crunch. A perfect bar for all lovers of mendiants and chocolates rich in textures and flavors.

The cocoa used comes from our organic and fair trade cocoa program on the island of São Tomé. From the Amelonado variety, it stands out with woody notes that perfectly complement the sweetness and crunch of dried fruits.

Certified BIOPARTENAIRE®, this bar guarantees 100% fair trade cocoa and sugar. With this full case, enjoy an attractive discount while savoring — or sharing — an indulgent, fruity and generously filled dark chocolate.

Ingredients and nutritional values

Cocoa: 66% minimum in the chocolate. Ingredients:
– São Tomé cocoa mass*⁽¹⁾,
– cane sugar*⁽¹⁾,
– cocoa butter from Ecuador and/or Peru and/or Dominican Republic and/or São Tomé*⁽¹⁾⁽²⁾,
– candied orange peel* 9% (sugar*, glucose-fructose syrup*, orange peel*),
– caramelized almond pieces* (almonds* 4.2%, sugar*),
– caramelized hazelnut pieces*⁽¹⁾ (hazelnuts*⁽¹⁾ 4.2%, sugar*⁽¹⁾),
– concentrated butter* (milk).

*Organically grown or produced.
⁽¹⁾ 83% of total ingredients of agricultural origin are from fair trade controlled according to the FiABLE standard. More information at www.BIOPARTENAIRE.com.
⁽²⁾ The proportion of our origins varies depending on the harvests.

May contain other nuts and cereals containing gluten.

Per 100g: Energy 2302 kJ-554kcal / Fat: 39g of which saturated fatty acids: 22g / Carbohydrates: 39g of which sugars: 37g / Dietary fiber: 8.8g / Protein: 7.4g / Salt: 0.03g


Advice

Proper chocolate tasting is done in stages using all your senses. Start by observing the chocolate, touching it, listening to it, then smelling it. Finally, we taste it to discover its texture and perceive its flavors. Discover our chocolate tasting guide.

Store away from moisture and heat, between 15 and 18°C. If stored inappropriately, chocolate may become white. This natural phenomenon has no impact on your health.

All our tips for storing chocolate in this article.


Aromatic profile

Cocoa variety(ies)
  • Amelonado
Harvest period(s)
  • March to April
  • October to December
Une tablette de chocolat noir gourmande, aux écorces d'orange, éclats d'amandes et de noisettes bio et équitable de la marque Kaoka
52,65  58,50 

By choosing Kaoka

Live from São Tomé with our partner growers

  • 2,825 farming families of growers

    supported in improving their income

  • 25 years of partnership

    fair and based on firm commitments

  • 82,382 Amelonado cocoa plants

    grafted and distributed to growers between 2023 and 2025

Discover the cooperative in São Tomé
Le cacao des chocolats Kaoka protège les forêts tropicales

This chocolate protects forests

#ZeroDeforestation

Guided by our passion for cocoa and our direct collaboration with growers, we are involved at every stage to guarantee high-quality chocolates that preserve rainforests.
Learn more
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