Dark 72% Toffee & Coffee

100g Made in France

Origin

Ecuador

Variety of cocoa

Nacional

An intense dark chocolate 72% of Ecuadorian origin associated with a blend of coffees (70% robusta and 30% arabica) for its intensity and delicious pieces of salted butter caramel. A truly indulgent pleasure!

no lecithins

THE VALUES AND ACTIONS YOU SUPPORT WITH THIS CHOCOLATE FROM OUR ECUADOR COCOA PROGRAM

For more than 20 years, KAOKA has been conducting a program to safeguard Nacional cocoa and allow growers to continue cultivating this traditional variety, an Ecuadorian heritage.

1,645

partner growers

116,000

cocoa plants of the Nacional variety have been distributed to our partner growers since 2018

40 ha

of agroforestry have been created since 2019

Discover the Ecuador cooperative
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OUR KNOW HOW

At Kaoka, nothing is left to chance

Guided by our passion for cocoa and enriched by our direct collaboration with the growers, we are involved at all stages to guarantee you high quality chocolateFind out how we work, from varietal selection to the formulation of recipes, to make intensely tasty chocolates.

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